Top Chef

SN 16 | EP 2 | Bourbon, Barrels and Burgoo

A pregnant Gail Simmons asks the chefs to feed her cravings; the chefs head to Makers Mark, the oldest U.S. distillery, to put their spins on a meal full of Kentucky classics, including burgoo, Benedictine, mutton, hoe cakes, and dumplings.

Available: Bravo,, iTunes Store

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