SN 1 | EP 8 | Back at Home
After weeks of rolling emerald hills, Irish characters & stunning Irish produce, Lyndey arrives home brimming with new recipes. With her newly-acquired Irish inspiration Lyndey cooks up a feast for her friends. An entrée of home-smoked oysters & salmon; pan-seared loin of venison with liquorice sauce & colcannon, & a Guinness crème brûlée with Irish whiskey.
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